Make your favorite pasta sauces even more tastier and better. With Ribella Tunino smoked tuna fillets you will getmore innovative, tastier and healthier recipes.
• 100 gr of Tunino smoked tuna fillet
• 1 medium onion
• 300 g of spaghetti
• 1/2l tomato salsa
• oil, salt, pepper
Stew the onion in a little oil and water. Cut Tunino smoked tuna fillets into small cubes, add it to onion, as well as tomato juice, and cook it for about 10 minutes. Add salt and pepper. Cook the spaghetti and mix with the sauce. Add oregano and few cubes of Tunino smoked tuna fillets.
Ingredients: 4 big bell peppers, 2 yellow onions, 2 carrots, 3 tomatoes, 8 tablespoons of rice, 1 tablespoon of parsley (cut into small crumbs), 2 garlic cloves, 2 laurel leaves, salt, pepper and 200g of Tunino smoked tuna fillets Preparation: Stew the yellow onion, add grated carrot and keep stewing for a few minutes. Add […]
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